Fall Tabouleh Salad

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Today it is all about the classic Middle Eastern tabbouleh but with a fall twist. Slow roasted butternut squash, nutty quinoa, bright parsley and vibrant pomegranate seeds create the perfect satisfying Fall Tabbouleh Salad. Last week, the hubs and I had a lovely lunch date. Just the two of us. This is a big treat for us,Read more

Cinnamon Apple Chai Pudding {toddler friendly}

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Healthy fiber and omega 3 packed Cinnamon Apple Chia Pudding {toddler friendly} is a tasty fall breakfast or snack perfect for little active toddlers and busy adults. I love mornings. Plain and simple. Even though they start early, sometimes earlier than I would like, mornings are fresh, hopeful and sacred in my house. My morningsRead more

Friyay Happenings – September 2016

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Happy Friyay you guys. It has been a big week. And next week is going to be even bigger or older I guess! This week. My child started walking! As I am sure you know, because I have been talking about it all week! AHHHH! I am so excited and proud and happy and sadRead more

Pumpkin Granola

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Cinnamon. Pumpkin. Both have been consuming my thoughts late. I want them in the morning, for dessert and as a snack. It’s like my body knows that fall is here, and I must consume these 2 ingredients all the time. So basically my body is telling me it is time to make a huge patchRead more

Roasted Butternut Squash Pancakes {gluten free}

Roasted butternut squash pancakes

Happy Monday! And happy start of the week. I am looking forward to having a better week. And what better way to start than on a chili fall morning watching Poppy practicing her walking (😲) with my house smelling like Roasted Butternut Squash Pancakes. MMM… So last week. Oh last week. It was an off week. I think itRead more